Oros Fireside Restaurant’s menu offers a delightful selection of dishes that perfectly capture the essence of coastal dining. Starting with breakfast, you’re greeted with an array of Benedict options that elevate the traditional brunch experience. The Dungeness Crab Cake Benedict and Dungeness Crab Meat Benedict are standouts, offering a rich, savory experience that pairs beautifully with the poached eggs and hollandaise sauce. For those seeking a twist, the Blackened Salmon Benedict adds a smoky, flavorful kick, while the Old Country Benedict offers a comforting take on this classic.
For lunch, the appetizers are fresh and brimming with coastal flavors. The Willapa Bay Oysters Shooter brings a taste of the ocean right to your table, while the Bay Shrimp Cocktail and Dungeness Crab Cocktail are perfect for seafood lovers looking for a light and refreshing start to their meal. The Homemade Dungeness Crab Cakes are an absolute must-try, offering a crispy exterior with a tender, flavorful filling. For something more indulgent, the Dirty Fries (or "Sucio Fries") are loaded with delicious toppings, making them a great choice for sharing.
The sandwich and hamburger selection caters to a wide variety of tastes, from the classic Grilled Ham & Cheese to the hearty Classic Ruben. If you’re in the mood for seafood sandwiches, you can’t go wrong with Laura’s Crab Melt or Joe’s Halibut Melt, both packed with fresh, quality seafood.
For a lighter option, the Caesar Salad and the Blackened Salmon Caesar offer a satisfying mix of crisp greens and perfectly cooked seafood. The Bay Shrimp Louie and Dungeness Crab Louie salads bring even more ocean-inspired flavors to the table.
Whether you're in the mood for a hearty meal like Fish & Chips or a soothing bowl of New England Clam Chowder, Oros Fireside's menu has something for every palate.